Research on risk identification and prevention and control strategies of China's domestic soybean industry chain
Ying Lu
School of Economics, Yunnan Normal University
Fuchang Li
School of Economics, Yunnan Normal University
DOI: https://doi.org/10.59429/bam.v8i2.14514
Keywords: domestic soybean; industrial chain; risk identification; food security
Abstract
Soybean is an important strategic material to ensure the supply of edible oil and the development of animal husbandry in China. Based on the perspective of the whole industry chain, this paper analyzes the current situation of domestic soybean production, processing, consumption and trade, and identifies multiple risks in upstream planting,midstream processing, downstream demand and external environment. China's soybean industry chain is facing outstanding problems such as natural and production factor constraints, low processing level, and high import dependence. This paper proposes prevention and control measures from the aspects of stabilizing production supply, optimizing processing structure, stabilizing market fluctuations, and strengthening external risk management and control to enhance the resilience of the soybean industry chain and ensure national food security.
References
[1] Xu Yuanyuan, Liu Peng, Li Jian. Research on the mechanism and effect of financial empowerment of agricultural industry chain risk management-Taking the soybean' silver period insurance' model as an example[J]. Agricultural economic issues, 2026(01): 53-71.
[2] Yu Jin. Construction of weather and climate risk identification and service product system for soybean industry chain[C]/China Meteorological Society Financial Meteorology Committee. Abstracts of the 2nd Annual Conference of Financial Meteorology. Huafeng Group; 2026: 62-65.
[3] Zhang Xiangyu. Research on supply chain security and risk control of soybean industry chain[J]. China Business Theory, 2025, 34(23): 94-97.
[4] Huang C. How China's Soybean Industry Chain Restructures and Enhances its Tenacity against the Background of the Global Food Security Crisis[J]. Financial Economics Research, 2025, 2(3): 286-294.
[5] Craviotti C. Which territorial embeddedness? Territorial relationships of recently internationalized firms of the soybean chain[J]. The Journal of Peasant Studies, 2016, 43(2): 331-347.
[6] Chuhan Huang. How China's Soybean Industry Chain Restructures and Enhances its Tenacity against the Background of the Global Food Security Crisis[J]. Financial Economics Research, 2025, 2(3): 286-294.
[7] Zhang S, Shi B. The Asymmetric Tail Risk Spillover from the International Soybean Market to China's Soybean Industry Chain[J]. Agriculture, 2024, 14(7): 1198.